Schloss Ahrenthal
Capacities
From 2 to 90 participants
Equipment
The charm of a traditional Rhineland estate for your seminars
Your host welcomes you
Damien & Sophie
Close to the banks of the Rhine, between Cologne and Frankfurt, Schloss Ahrenthal awaits you. Our cosy property is idyllically situated between woodland and vineyards. Surrounded by the tranquillity of nature, it offers a productive working environment for your seminars, board meetings or strategy sessions. The 15 conference rooms combine high-tech equipment and traditional décor to create an inspiring backdrop for your brainstorming events and workshops. Your participants can also enjoy convivial moments in the property's cosy lounges. A stroll through the forest will allow your guests to disconnect from everyday life and organise their thoughts. A team-building activity might be just the thing to help colleagues let off steam together. We look forward to helping you achieve your event aims!
Our favourite feature
The old chapel converted into a cosy lounge room for a gourmet break cut off from the rest of the world. The history of the building helps you disconnect, find inspiration and enjoy each other’s company in a welcoming setting.
Our favourite feature
The old chapel converted into a cosy lounge room for a gourmet break cut off from the rest of the world. The history of the building helps you disconnect, find inspiration and enjoy each other’s company in a welcoming setting.
Fully-equipped meeting rooms
9 Adjustable rooms
Class
60
Islands
48
U
36
Theater
90
6 Boardrooms
It's all good!
In his dishes, your chef combines tradition with modernity, regional flavours with Mediterranean influences, offering moments of pleasure that change on a daily basis. Together with his team, he attaches great importance to the use of fresh and seasonal products from the surrounding area, which are refined with fine herbs from the property's garden and forest.
It's all good!
In his dishes, your chef combines tradition with modernity, regional flavours with Mediterranean influences, offering moments of pleasure that change on a daily basis. Together with his team, he attaches great importance to the use of fresh and seasonal products from the surrounding area, which are refined with fine herbs from the property's garden and forest.
Chef David
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