Located 45 minutes from Paris, the elegant Domaine de Béhoust seems to stand guard over its peaceful little village in Yvelines. The property offers the perfect conditions for successful seminars and conferences: the former stables have found new purpose as "Café Mondain", numerous modular meeting rooms await you in the "Académies", and you can even get around the extensive estate on a scooter!
From 20 to 170 participants
The different areas of the estate provide a structure for your stay. Your 19 meeting rooms are located just a stone's throw from the castle, grouped around a large atrium to promote synergy between your meetings. The former stables with their wood panelling and cosy atmospheres invite friendly and strategic discussions and the wide range of outdoor activities in the park guarantee fun and camaraderie for your team!
The host couple welcomes you
Our Domaine de Béhoust is located on the edge of a little town in the region of Yvelines, just 45 minutes west of Paris. When you open the large castle gate, you are greeted by the sight of a bright and elegant 18th-century mansion. With 104 rooms and 22 seminar rooms, our property is perfect for your corporate seminars, training sessions, and further education in large teams. All meeting rooms are arranged around a large atrium so that the plenum, group rooms and break areas form a harmonious unit. Numerous indoor and outdoor activities throughout the year will help to promote team spirit among your employees, and your gala dinner or client events will become a truly unique experience here in Béhoust. Discover all the possibilities our property has to offer!
Our favourite feature: the society café, with its beautiful glass ceiling, the perfect place to relax.
Our favourite feature: the society café, with its beautiful glass ceiling, the perfect place to relax.
Class
64
Informal
15
Islands
64
Confèrence
24
U
30
Theater
170
The chef's dishes will enchant your guests with their simplicity and generosity and a firm focus on the flavourful diversity of the products. Well-known flavours are reinterpreted and seasonal products take centre stage, to add the finishing culinary touch to your event.
The chef's dishes will enchant your guests with their simplicity and generosity and a firm focus on the flavourful diversity of the products. Well-known flavours are reinterpreted and seasonal products take centre stage, to add the finishing culinary touch to your event.